tag:blogger.com,1999:blog-17422713.post113070436606877178..comments2024-03-27T20:45:01.098-04:00Comments on Beyond Salmon: Salad with Grilled Soy Ginger Mahi-MahiHelenhttp://www.blogger.com/profile/12271344371852988017noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-17422713.post-1131649441329136072005-11-10T14:04:00.000-05:002005-11-10T14:04:00.000-05:00Hi mzn,Glad you liked the mahi. This recipe is re...Hi mzn,<BR/><BR/>Glad you liked the mahi. This recipe is really flexible and you can substitute whatever you have on hand as long as you get some sweet, spicy, salty and oily ingredients in there.<BR/><BR/>Cheers,<BR/>-HelenHelenhttps://www.blogger.com/profile/12271344371852988017noreply@blogger.comtag:blogger.com,1999:blog-17422713.post-1131505391282742422005-11-08T22:03:00.000-05:002005-11-08T22:03:00.000-05:00I made this mahi mahi this evening (broiled not gr...I made this mahi mahi this evening (broiled not grilled, sugar instead of maple syrup, white instead of black pepper, peanut instead of canola oil, and a little bit of Shaoxing wine thrown in). It was really good. Thanks for the idea.mznhttps://www.blogger.com/profile/12336592183292185884noreply@blogger.com