2016 Archive

• 06-12-2016: RIP Bluestar
• 06-09-2016: Hamachi with Plums (breaking down the fish and plating crudo)
• 05-31-2016: Spicy Tuna with Nori Chips (a quenelle plating technique)
• 05-25-2016: Spicy Tuna Maki Video
• 05-17-2016: Almond Pinenut Biscotti
• 05-16-2016: Shaping Nigiri Video
• 05-04-2016: Slicing Fish for Sushi, Sashimi, and Crudo (salmon, tuna, char)
• 04-26-2016: Raw Fish Safety (bacteria and parasite education for sushi lovers)
• 04-15-2016: Sushi Rice Video
• 04-05-2016: Buckwheat Wakame Bowl (or how to eat more seaweed)
• 04-02-2016: Gefilte fish for the 21st century
• 03-23-2016: Crepes Suzette (with flambeed orange sauce)
• 03-15-2016: Crepes (flipping video)
• 03-09-2016: Mushroom Farro Risotto (the oven method -- almost no stirring)
• 01-25-2016: Pork Shoulder Braised in Osso Buco Sauce ("Boston Butt" cut)
• 01-18-2016: Kale Apple Salad
• 01-11-2016: Pomegranate Seeds without the Mess