Tuesday, October 18, 2005

Soups and Stews

Cold Borsh

Uha -- Russian Fish Soup

Kale Bean Soup

Borsh

Parsnip soup with smoked scallops and radishes

Potato Fennel Soup with Apples

Parsnip soup with fiddleheads

Turnip and Leek Soup

Asparagus Soup, Hot or Chilled

Smoked Trout and Fennel Chowder

Bouillabaisse

Sable in Balsamic Soy Broth

Wild Mushroom Barley Soup

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