Wednesday, May 25, 2016

Spicy Tuna Maki Video

YouTube Link: Spicy Tuna Maki
More Videos: Helen's Kitchen Channel

Recipe for 6-8 rolls

Spicy Tuna:
1 Lb tuna
1/4 - 1/3 cup mayo (or to taste)
sriracha hot sauce to taste
1 tsp soy sauce or to taste
2 scallions (white and pale green parts) finely minced

Tempura Batter:
142 g unbleached all-purpose flour (1 cup, scooped and leveled)
1 tsp Diamond Crystal Kosher salt (or 1/2 tsp table salt)
1.5 tsp baking powder
354 g ice-cold water (no ice cubes) (1.5 cups)
oil for frying

4 nori sheets cut in half
1 recipe Sushi rice

Soy syrup for garnish


Jared Zimmerman said...

I've been learning how. it is easy to do it, but to do it well is hard. practice really makes perfect here.

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This is so delicious! I already watched the video and I will try to make one.

Allied Locksmith said...

I was getting hungry while watching the video. I will make 1 now!

Allied LockSmith said...

I will make this for my family.